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Hello 👋… what is the Ph of PMK … not the glycidate but regular PMK.. thanks ✌️

Haha yeah maybe a little to tension my side but I should remember just focus 1 thing… and not my mother tongue so yeah you’re right… 🫡

That’s an interpretation from a negative point of view.. if i would like to call you that for no reason I would have typed you are a wheat… so hope that cleared the air

I hope it’s due to separating the wheat from the chaff so it’s keeps still interesting to do this… if every user starts to make his own batch market dries up… and as it almost so easy with some searching to do it there must be some kind of hidden door only visible finding the correct glasses ✅

Dear mister Dampier, Does this same ratio counts for pmk gly? So 1kg pmk gly 3L acid 37%? Thanks 🙏🏻

Ok good that you mention! Should’ve taken more time reading patiently.. good to know it’s for 4mmc only thing is another option I’m interested in … wished payed more attention in school during chemistry 😭

Would this work also with cas 1451-82-7 2-bromo-4-methylpropiophenone ? (I’m a rookie but supplier is stating it’s the same, in my logic it is isn’t )